Ani s Raw Food Kitchen

Filename: ani-s-raw-food-kitchen.pdf
ISBN: 9780786733545
Release Date: 2007-05-07
Number of pages: 304
Author: Ani Phyo
Publisher: Hachette UK

Download and read online Ani s Raw Food Kitchen in PDF and EPUB This is the ultimate gourmet, living foods "uncookbook" for busy people. You don't have to sacrifice taste or style to reap the benefits of raw foods. These delectable, easy recipes emphasize fresh, animal-free ingredients and how to include more organics into your daily diet. Chef Ani offers delicious raw, animal-free versions of: breakfast scrambles, pancakes, chowders, bisques, and other soups, cheezes, mylks, lasagna, burgers, cobblers, pies, and cakes, and more. Included are recipes for dishes such as Stuffed Anaheim Chili with Mole Sauce, Ginger Almond Nori Roll, Coconut Kreme Pie with Carob Fudge on Brownie Crust, Mediterranean Dolmas, and Chicken-Friendly Spanish Scramble. Make your own kitchen more living-foods friendly with Chef Ani's tips on Essential tools, Key ingredients, Stocking your pantry, and How-to kitchen skills.


Raw Food Kitchen

Filename: raw-food-kitchen.pdf
ISBN: 9781849753234
Release Date: 2014-02-21
Number of pages: 144
Author: Dunja Gulin
Publisher: Ryland Peters & Small

Download and read online Raw Food Kitchen in PDF and EPUB There's so much more to raw food than smoothies and grated carrots. More and more people are turning to raw food to give them energy, boost their immune system, clear their skin, lose weight and stay slim. There are so many dishes and ways of working with raw food to create an interesting, sustainable diet, without needing many hard-tofind ingredients or hours of preparation. This friendly cookbook is the perfect guide to introducing raw food into your life and understanding how certain ingredients, and their preparation, can be not only delicious and appealing, but also hugely beneficial to your health. With chapters on Smoothies, Breakfast, Soups, Salads, Mains, Snacks and Desserts, there's something here for every day, occasion and appetite. Try Gazpacho, made with the ripest tomatoes; pretty Fennel & Zucchini Carpaccio marinated in mustard and vinegar dressing; Sweet Cherry Temptations made with ground nuts and dried cherries; and fantastic Brownie Squares with Cashew Frosting. You'll be amazed at how much you can achieve within the principles of raw food, and how much better you'll feel - even if you only practise it from time to time in among your regular everyday diet.Dunja Gulin is the author of cookbooks Dorucak (Breakfast, published in her native Croatia) Raw Food Kitchen, The Vegan Baker and The Vegan Pantry. Apart from writing cookbooks and publishing healthy recipes on www.dunjagulin.com, she teaches healthy cooking, works as a personal chef and prepares Mediterranean, vegan, vegetarian, macrobiotic and raw food meals on yoga retreats and cruises around the world.


The Raw Food Kitchen Book

Filename: the-raw-food-kitchen-book.pdf
ISBN: 1921384301
Release Date: 2015-08-26
Number of pages: 240
Author: Amanda Brocket
Publisher: Lantern

Download and read online The Raw Food Kitchen Book in PDF and EPUB Amanda Brocket is a passionate advocate of eating raw - fresh natural food that has not been heated over 44°C. After a five-year battle with ill health, she discovered raw food and quickly lost weight, stopped craving sugar, regained her energy and cured herself of her health condition. In this book Amanda explains how to start incorporating more raw food into your diet to experience its life-changing benefits. There are more than 80 delicious, nourishing recipes to get you started, as well as expert advice on ingredients, preparation, techniques and equipment. Step into the raw food kitchen and discover a way of eating that leaves you feeling healthy, energised and revitalised.


Planning for the internal audit function

Filename: planning-for-the-internal-audit-function.pdf
ISBN: UOM:35128000935161
Release Date: 1983-09
Number of pages: 342
Author: J. Efrim Boritz
Publisher: Inst of Internal Auditors

Download and read online Planning for the internal audit function in PDF and EPUB


Ani s Raw Food Essentials

Filename: ani-s-raw-food-essentials.pdf
ISBN: 9780738215785
Release Date: 2012-04-03
Number of pages: 368
Author: Ani Phyo
Publisher: Hachette UK

Download and read online Ani s Raw Food Essentials in PDF and EPUB Chef Ani Phyo is back with Ani's Raw Food Essentials, full of everything you need to know to master the art of live food. Phyo shows you how to whip up simple, fresh recipes using what you've already got in your kitchen while also offering tips on dehyrating and more sophisticated techniques. Looking for innovative meals that are healthy and delicious? Phyo offers everything from classic comfort foods like nachos and burgers to Reuben sandwiches and bacon, along with more gourmet dishes like risotto, angel hair pasta, and her “you-won't-believe-they're-raw” desserts. Ani's Raw Food Essentials once again proves that you don't have to sacrifice taste to reap the benefits of raw foods, all while living a greener lifestyle. Recipes include: Broccoli and Cheeze Quiche, Kalamata Olive Crostini, Cashew “Tofu” in Miso Broth, Grilled Cheeze and Tomato Sandwiches, Cheeze Enchilada with Ranchero and Mole Sauce, Pad Thai, Pesto Pizza, and many more.


Asian Raw Food Kitchen

Filename: asian-raw-food-kitchen.pdf
ISBN: 9674153845
Release Date: 2016
Number of pages: 152
Author: Shannon Lim-de Rooy
Publisher:

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Ani s Raw Food Asia

Filename: ani-s-raw-food-asia.pdf
ISBN: 9780738214795
Release Date: 2011-05-10
Number of pages: 320
Author: Ani Phyo
Publisher: Da Capo Lifelong Books

Download and read online Ani s Raw Food Asia in PDF and EPUB You've been to her kitchen, enjoyed her desserts, and mastered the essentials; now go with raw food goddess Ani Phyo back to her roots for the first ever Asian raw food cookbook. Along with recipes from Korea, China, Japan, Thailand, Vietnam, India, Indonesia, and Hawaii and background information on traditional dishes, Ani's Raw Food Asia also offers essential tips on green living, well-being, longevity, fitness, beauty, and entertaining as inspired by a healthy Asian lifestyle. Recipes include: Mixed Vegetable Skewers with Almond-Butter Sauce, Creamed Curry Saag, Vegetable Tempura with Orange Lemongrass Dipping Sauce, Marinated Shiitake Mushroom Dumplings, Corn Fritters with a Hot and Sour Cucumber Dipping Sauce, Dosas, Moo Shoo Vegetables, and more.


Raw Food for Real People

Filename: raw-food-for-real-people.pdf
ISBN: 1577316800
Release Date: 2011-02-09
Number of pages: 208
Author: Rod Rotondi
Publisher: New World Library

Download and read online Raw Food for Real People in PDF and EPUB Many have touted the health and energy benefits of raw foods, but few have presented recipes and instructions for making raw food appealing — and satisfying — to everyone. Chef Rod Rotondi demonstrates that going raw isn’t hard — in fact, it’s fun, easy, and more delicious than you’ve ever imagined. You will learn all the fundamentals of preparing your own raw foods at home, including setting up your raw kitchen, transitioning to raw foods, sprouting, dehydration, and raising your kids on raw foods. Best of all, he offers a wealth of recipes for smoothies, breakfast, appetizers, soups, salads, dressings, entrées, and decadent desserts. Rod demonstrates that the best — and utterly delectable — way to go green and get healthy is to eat fresh food in its natural state. Includes contributions by the foremost authorities on raw-food nutrition: • Brian Clement, MD • Gabriel Cousens, MD • Compton Rom Bada • Robert O. Young, PhD


Ani s Raw Food Desserts

Filename: ani-s-raw-food-desserts.pdf
ISBN: 9780786747993
Release Date: 2009-04-28
Number of pages: 208
Author: Ani Phyo
Publisher: Da Capo Press

Download and read online Ani s Raw Food Desserts in PDF and EPUB You can have your cake and eat it too with Ani Phyo’s innovative, delicious desserts. From cobblers to cookies, pies to cupcakes, Chef Ani’s easy-to-make sweets are wheat-free, gluten-free, dairy-free, processed sugar-free, and cruelty-free. Deceptively simple, these treats pack loads of flavor and nutrition in every bite. Substituting these mouthwatering desserts for traditional baked ones will give your body much-needed nutrients while sacrificing none of the flavor. With lists of essential tools, key ingredients (including “superfoods” that enhance flavor and nutrition), full-color photos, and gorgeous design, Ani’s Raw Food Desserts proves you don’t have to sacrifice taste or style to reap the benefits of raw foods. With recipes for: Raspberry Ganache Fudge Cake, Lemon Pudding Filled Coconut Cupcakes with Shaved Coconut Topping, Mango Sorbet on Macaroon Tartlets, Chocolate Crunch Cupcakes with Molten Mint, Fig Tartlets with Frangipane Cream, Oatmeal Raisin Cookies, Mulberry Pecan Cookies, Spiced Blueberry Cobbler, Pear Ginger Crisp, Nectarine-Raspberry Crumble, and Filled Chocolate Truffles.


Live Raw

Filename: live-raw.pdf
ISBN: 9781626369702
Release Date: 2013-12-13
Number of pages: 240
Author: Mimi Kirk
Publisher: Skyhorse Publishing, Inc.

Download and read online Live Raw in PDF and EPUB Everyone knows that eating well makes you feel good, but Mimi Kirk is living proof that eating well—ideally raw vegan food—can make you look amazing. She’s routinely taken to be at least twenty years younger than her age. Live Raw offers 120 recipes sprinkled with must-have advice, including such topics as: • Detoxifying—So Gravity Won’t Get You Down: A detoxifying program to rid your body of dangerous toxins—drop weight in the process and experience an abundance of energy. • What You Need to Eat Every Day, and Why: An easy-to-read chart of the foods your body needs daily, what vitamins they contain, and what part of the body they compliment and nourish. • Delicious Raw Food Recipes That Won’t Scare Off Non- Vegetarians: Stuffed Portobello Mushrooms with Basil Pesto, Pomodoro Lasagna, Lemony Cheesecake, and more. Learn how to feel better and look better with Mimi Kirk in this engaging, one-of-a-kind guide.


Raw Awakening

Filename: raw-awakening.pdf
ISBN: 9781452106496
Release Date: 2012-06-06
Number of pages: 204
Author: Kristen Suzanne
Publisher: Chronicle Books

Download and read online Raw Awakening in PDF and EPUB Provides information about the raw food lifestyle, including what to buy at the grocery store, what to eat from restaurants, and how to stay on point and follow the raw food system.


The Fresh Vegan Kitchen

Filename: the-fresh-vegan-kitchen.pdf
ISBN: 9781910496381
Release Date: 2015-01-08
Number of pages: 300
Author: Charlotte Bailey
Publisher: Pavilion Books

Download and read online The Fresh Vegan Kitchen in PDF and EPUB Irresistible vegan food from award-winning vegan street food pioneers, David and Charlotte Bailey of Wholefood Heaven. David and Charlotte Bailey have taken the street market scene by storm with their vibrant, healthy vegetarian and vegan cuisine. Their food is not about what's missing - it's about maximizing the potential and flavour of plant-based ingredients. Discover enticing egg- and dairy-free dishes from regions with a long tradition of vegetarian eating, such as Asia and India, as well as innovative twists on Spanish tapas, Middle Eastern mezze, Chinese dim sum and more. From big breakfasts to light salads and comforting mains to low-sugar sweet treats, The Fresh Vegan Kitchen is a glorious collection of exciting, satisfying recipes that taste terrific. An inspirational collection of recipes featuring classic dishes from a wealth of cultures, including Thai Coconut Curry, Israeli Chickpea Pancakes, Moroccan Vegetable Patties and Chinese Tofu Rolls. You can even treat yourself to mouth-watering sweet treats and make classic desserts, from a Pineapple and Coconut Cheesecake to a sumptuous Chocolate Mousse.


Raw Vegan Not Gross

Filename: raw-vegan-not-gross.pdf
ISBN: 9781250066916
Release Date: 2016-05-17
Number of pages: 320
Author: Laura Miller
Publisher: Flatiron Books

Download and read online Raw Vegan Not Gross in PDF and EPUB Whether you already love vegan food or need some convincing, YouTube star Laura Miller offers more than a hundred entirely vegan and mostly raw recipes for all people who want to eat deliciously. Raw. Vegan. Not Gross. is the debut cookbook from YouTube's Tastemade star Laura Miller. A soon to be modern classic, Raw. Vegan. Not Gross. will engage your taste buds with strengthening breakfasts (coconut kale smoothies; strawberry chia pudding), easy weeknight dinners (black bean and squash blossom tacos; kale pesto with noodles), crowd-pleasing party food (spicy watermelon gazpacho; buffalo cauliflower bites), irresistible drinks & desserts (lavender turmeric milk; chile chocolate truffles), and many more nutritious, satisfying dishes that are as beautiful and fun to make as they are healthful. Eschewing a strict or dogmatic approach to raw veganism, Laura's self-deprecating humor, candor about issues of food and body-image, and infectious enthusiasm make her the ideal guide and travel companion for people who want to fall back in love with produce or simply celebrate the joy of real, good food.


The SimplyRaw Kitchen

Filename: the-simplyraw-kitchen.pdf
ISBN: 1551525054
Release Date: 2013
Number of pages: 206
Author: Natasha Kyssa
Publisher: Arsenal Pulp PressLtd

Download and read online The SimplyRaw Kitchen in PDF and EPUB The road to good health through proper diet and nutrition can lead down many paths; readers may ask themselves, is vegan the way to go? Is a gluten-free diet beneficial and should we eat only raw or cooked foods? Natasha Kyssa, author of The SimplyRaw Living Foods Detox Manual, offers all this and more in an inspiring collection of mostly raw, whole-food recipes that will improve health regardless of age. This title promotes a balanced, flexible diet designed for individual constitutions and based on fresh plant foods- gluten-free, toxin-free, and simply delicious.


Raw Food Made Easy

Filename: raw-food-made-easy.pdf
ISBN: 1570671753
Release Date: 2005
Number of pages: 199
Author: Jennifer Cornbleet
Publisher: Book Publishing Company

Download and read online Raw Food Made Easy in PDF and EPUB Veteran raw foods chef Jennifer Cornbleet provides a host of quick and easy recipes for snacks, hearty main meals, and all kinds of tasty tidbits-all made with small kitchen appliances you already own.